Hot Chocolate Recipes

Pumpkin Spice Hot Chocolate Ingredients 1/2 Cup Milk 1/3 Cup Heavy whipping cream 1/4 Cup Milk Chocoalte Chips 1 tsp Cocoa Powder 1 1/2 tsp pumpkin puree 1/4 Cup Pumpkin Pie Spice 1/4 Cup Whipped Cream 1 Pinch Ground Cinnamon 1 Pinch Ground Nutmeg Directions Whisk milk, cream, chocolate chips and cocoa powder together in a Large saucepan over medium heat until chocolate chips are all melted and the chocolate is smooth. This will take about 3-5 Minutes. Stir in the pumpkin puree and pumpkin pie spice until full incorporated. Pour hot chocolate into 2-4 Mugs. Top with whipped cream, a sprinkle of cinnmon and nutmeg

Pumpkin Spice white Hot Chocolate Ingredients 1 Cup Heavy Cream 2 Cups Milk 1 Cup White Chocolate Chips 1/2 tsp Vanilla Extract 1/2 tsp pumpkin spice Directions Heat milk and cream in a pan over medium heat, stirring occassionally until hot BUT NOT BOILING. In a medium sized bowl, pour the heated cream and milk over the white chocoalte chips and stir until all the chocolate is melted and smooth. Add vanilla extract and pumpkin spice. Top with whipped cream and a sprinkle of Pumpkin Spice.

Peppermint Hot Chocolate Ingredients 3 (4 1/2 inch ) Peppermint candy cane sticks 1 Cup Sugar 3/4 Cup Instant nonfat dairy milk 3/4 Cup Powdered nondairy coffee creamer 1/2 Cup unsweetened Cocoa Directions Place soft peppermint sticks into a blender and pulse until crushed into a powder. Combine with remaining ingredients in an airtight container. This mix can be stored at room temp for about a month. Stir 2 1/2 to 3 TBSP of the mix inot 1 Cup Hot Milk, stirring until dissolved.Top with marshmallows Hazelnut Hot Chocolate Ingredients 4 Cups Milk 4 Tbsp Cocoa Powder 1/4 Cup Granulated Sugar 6 Tbsp Chocolate Hazelnut Spread 1/2 tsp of Cinnamon Whipped Dairy Topping Shaved Chocolate chuncks Directions In a medium sized saucepan, combine all of the ingredients except toppings. stir occasionally unti sugar and hazelnut spread are dissolved and the mixtured is heated through. Garnish with the whipped cream and chocolate shavings.

Basic Hot Chocolate Ingredients 2 Tbsp Unsweetened Cocoa powder 1-2 tbsp Sugar 1 Cup Milk 1/4 tsp Vanilla Extract Pinch of salt Directions Whisk together the cocoa, sugar, salt and about 2 tbsp of the milk in a medium saucepan over medium-low heat until the cocoa and sugar are fully dissolved. Whisk in the rest of the milk and heat it over medium heat, whisking occasionally util it is hot. Stir in the vaniila and serve. Blend in a blender to make it frothy.

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