Guide to Edible Flowers

Want to know a secret flowers are edible! Flowers contain phytonutrients, flavonoids and antioxidants all which lower risk of certain health condition.

Below you will find a list of edible flowers along with what they taste similar to.

Magnolias - ginger and cardamon

Cherry Blossom- floral and sour

Nasturtium- peppery, zesty and spicy

Pansies- floral, sweet, wintergreen

Lavender - earthy, minty and light floral

Roses- strawberries, floral and green apple

Lilacs - very floral, sweet and citrusy

Carnations- bitter, spicy, peppery

Fuchsias- bitter, lemon and grapes

Hibiscus- tart and dark berries

Alliums- garlic and onions

Peonies- strawberries, floral and peachy